CAS number
Typical Uses
- As a natural carbohydrate, it is used in the food and beverage industry, as well as within the agricultural and pet feed industry, and pharmaceuticals. It is the primary ingredient in rehydration salts and fluids.
Other names
Properties
- White crystalline powder, colourless and odourless in solution.
- Approx 995.0mg/g Glucose content.
Packaging Types
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